Temporary Kitchens for hire are used to provide temporary catering facilities during emergencies, refurbishments, events, or planned closures.
Our units can be hired as a single unit or linked together to form larger scale or open plan complexes. Our temporary kitchens can be used to provide the capability of catering for a small number to a few thousand people per day.
We can provide:
❯ Production and preparation facilities
❯ Dry storage
❯ Warewashing units
❯ Dining or canteen space
Part of the Temporary Kitchens Group
| Copyright © 2022 Emergency Kitchens
Head Office - Kent:
01227 392 643 | London:
020 3239 2643 | Leeds:
0113 314 6643 | Edinburgh:
0131 618 7643